Join us in 2026 to discover the natural treasures of Devon, Dorset and Wiltshire, from the bounty of spring, summer and autumn to the riches of the shoreline. Our foraging courses take you to a range of beautiful locations: serene woodlands, hedgerows, dramatic coastlines and secluded coves.
Whether you’re new to foraging or looking to build on what you know, these events offer hands-on learning with expert guidance to help you identify and gather seasonal wild foods. Each course also includes a foraged lunch, where you’ll get to sample some of the plants or seaweeds - from kelp brownies to wild garlic ravioli.
